Sunday 15th February

Proper Sunday Lunch

To Start:

A little Nibble & a Tipple to get you in the mood


The Main Event:

Loin of Venison
Potatoes Daupinoise
Braised Red Cabbage with Juniper
Butternut Squash Purée
Sautéed Brussels Sprouts
Honey Glazed Parsnips
Red Wine & Chocolate Sauce


To Follow up:

Orange & Almond Cake
Plum Sauce & Crème Fraîche


Just in case there wasn’t enough:

A selection of Cheese & Biscuits
Organic Fairtrade Coffee & a variety of Teas
Home-made Macarons


The all important Wine:

Award winning Knackered Mother’s Wine Club recommendations are coming soon…


Reservations:

Places are £50 pp (plus booking fee)
To book your place, please click

here

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